Description
Ingredients: Amaranth flour, Tapioca flour, Allulose, Inulin, Natural Flavour (Red Velvet), Colour Added (Beetroot Powder), Sweetener (Steviol Glycosides), Calcium Propionate (preservative).
🌱 Vegan/ Sugar Free/Dairy Free
To dehydrate them again, place the Wafers separated in a baking tray and bake them at 180ºC for a couple of minutes and they will be crunchy again.