Description
Ingredients: Amaranth flour, Tapioca flour, Allulose, Inulin, Natural Flavour (Lemon Pie), Sweetener (Steviol glycosides), Calcium Propionate (preservative), Colour Added (Annato Extract)
đ± Vegan/ Sugar Free/Dairy Free
To dehydrate them again, place the Wafers separated in a baking tray and bake them at 180ÂșC for a couple of minutes and they will be crunchy again.