Description
If you want to add a touch of more Mexican flavour to your tacos, add pickled red onion, lettuce and lemon. And if you take it with nachos, add chives, cheese, guacamoles, and tomato and onion in squares.
PREPARATION (Ready to heat and serve):
- 1. Open the can and pour the content into a microwave-safe frying pan or container for one minute.
- 2. Heat the tortillas in a frying pan or microwave wrapped in a damp cloth.
- 3. Serve the Vegan Chili on the tortillas and add a touch of sauce to your liking.
INGREDIENTS :Â Water, tomato juice, dried red beans 11% (EU and non-EU), concentrated tomato puree, soy vegetable protein 4%, dehydrated onion, rapeseed vegetable oil, modified corn starch, sugar, iodized salt, cumin, corn starch, dried red pepper, dried green pepper, vinegar, garlic powder, black pepper, chili 0.15% (EU and non-EU), hot paprika, oregano, chili extract 0.015% (EU and outside the EU).
Allergen: no known allergens.
Store in a cool place.
Once opened, keep refrigerated.



