Dona Maria, Mole Rojo en Pasta, 235g (Glass)
Dona Maria, Mole Rojo en Pasta, 235g (Glass)
Doña María’s Red Mole Paste, like all the other moles in the family, is famous for its original recipe, passed down for over 70 years, and its unparalleled flavour, making it a favourite in Mexican homes. It contains a selection of chiles and seeds, giving it a milder taste than other moles. It’s perfect for any occasion; serve it with snacks and appetizers, or pair it with meat, chicken, pasta, eggs, or whatever you like.
Serves 8 portions.
€7.95
19 in stock
Description
How to prepare your delicious Doña María Green Mole: Empty the entire contents of this container and cook for 5 minutes over medium heat, stirring constantly until it has the appearance of a smooth paste. Gradually add 3 1/2 measures of water (or broth) using this same container, and continue stirring to incorporate. Let it boil until it reaches the desired consistency.
Ingredients: Vegetable oil, biscuit (wheat flour, water and sodium bicarbonate), chilies, sesame seeds, sugar), peanuts, wheat bran, iodized salt, class IV caramel, cocoa, natural flavorings and sodium inosinate and guanylate.
Contains: gluten (what) and peanuts and sulfites.
Additional information
| Weight | 0.5 kg |
|---|---|
| Dimensions | 6 × 6 × 13 cm |
