Arriba, Pickled Jalapeno, Nacho Sliced, 2.8kg (Tin)
Jalapeño, the tastiest chili and the most famous and widespread ingredient in Mexican cuisine. It can be eaten in many ways: dried, ground, pickled, baked, smoked. Originally grown in Jalapa, a region of the state of Veracruz on the Gulf of Mexico.
Sprinkle over some nachos with cheese, add to pizza or just put on a ham sandwich to add some spice.
€9.50
Out of stock
Description
Ingredients: Jalapeno peppers, water, fructose or sugar, iodised salt and spices.
Allergens: Contains no allergens
Suitable for: Vegetarians and Vegans
Storage: Keep in a cool dry place, away from sunlight. Once opened, place in an air tight container and keep refrigerated for up to one week.
Additional information
| Weight | 3.3 kg |
|---|---|
| Dimensions | 15.5 × 15.5 × 18 cm |
