Description

Thick salsa for dipping, made with tomatillo, avocado and jalapeño pepper.

Ingredients: Water, tomatillo (20%), soybean oil, onion, avocado puree (avocado pulp (5.8%), iodized salt (potassium iodized salt), antioxidant: ascorbic acid, acidity regulator: citric acid, cilantro, jalapeño pepper (2.5%), corn starch, iodized salt (salt, potassium iodate), seasoning (maltodextrin), potassium iodized salt, acidity regulator: citric acid, dehydrated vegetables (garlic powder, onion powder, sugar, rice fibre, canola oil, natural flavouring, anti-caking agent: silicon dioxide, yeast extract, thickener: gum arabic, corn starch, stabilizer: mono- and diglycerides of fatty acids), lemon juice from concentrate, thickener: xanthan gum, antioxidant: ascorbic acid, acidity regulator: citric acid.